Remade in England
Using Upcycled Materials
The steel used for this kitchen knife is some 60-100 years old, originally being made in Sheffield, world renownd for exceptional quality steel.
It's life has already been lived - it's a discarded vintage engineers file. Used to slowly cut and machine all sorts of metal into shape.
By fire I can forge this material into something entire new that can be lovingly used to prepare food every day.
The Bunka is an excellent general purpose knife for the kitchen. A thin blade ideal for slicing through fruit and veg, with a finer, pointed tip sometimes used for filleting fish and more intricate cuts. The very gradual curve of the edge profile makes it most suitable for push/pull cutting as well as a small amount of rocking for finer herbs.
Note that this knife is made of high carbon steel which unlike ordinary stainless steel knives, will react to it's environment . See my care tips in my FAQ.
Your knife will vary slightly from these photos, due to the nature of using natural & reclaimed materials, but it's function and design will be the same. Your desired size will be requested after checkout.
I estimate to dispatch your knife 8-12 weeks after you submit your order. There can be delays if my production list is longer. This is the quickest way to get your knife.
Installment plans only require £100 up front, and the rest spread out over 3 additional payments. The work is added to my list after full payment. For more installment plan choices, please contact me directly.
6.5" Nakiri Kitchen Knife
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These are first come, first serve.